Blackberry and Goats Cheese Tartlets

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Pudding then cheese? Cheese then pudding? Quelle dilemma!

Do you stick with British tradition, and follow dessert with a nubbin of stilton and a mouthful of port? Or do you follow our French neighbours who, despite just being 21 miles across The Channel, dine in a different order? … 

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Pavlova

pavlova

‘The last supper’. Such a peculiar thought. When we enter this world mewling and puking, our first mouthfuls are the same. But after a lifetime of different experiences our ‘last suppers’ are so diverse…. 

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The lemoniest of lemon tarts

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You may have noticed by now that most of my posts involve quite a lengthy pre-amble. All I’m going to say about this recipe though is that it is a wonderfully tart tart. Eight lemons is a lot. But I won’t use any other lemon tart recipe. Enjoy!

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Christmas Lunch – Top Tips & the Odd Recipe

christmas in bethnal green

One of the things about being a freelancer is that there’s no Christmas party. Take note, I haven’t specified whether or not it’s a particularly good or bad thing. It’s just a thing. I’ve never been a big fan of corporate entertainment – but then you sort of miss it when it’s not there.… 

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