Spicentice: Chilli Con Carne

Spicentice: Together We Can Make It

Spicentice: Together We Can Make It

“When I went to university, I couldn’t cook” admits Ketan Varu, founder of Spicentice.

“My mum started posting me little parcels of measured-out spices so I could make something which tasted of home” he says. The bags of spices arrived with simple instructions: ‘fry an onion in oil, add the chicken, tip in a tin of tomatoes’. By the end of his degree, Varu had learned how to cook. And he was inspired.… 

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