I’ve lived in England for a full twenty five years. Which is long enough to know that if I find myself strolling along Regent Canal in a t-shirt and shorts with a Mr Whippy in hand in mid-March, then there’s probably some sort of karma lurking round the corner. Call me a pessimist – but [...]
Archive for April, 2012
Homecooking Hawksmoor Beef Shin Macaroni
Posted in Maincourses, tagged beef shin, Hawksmoor, macaroni, marrow, recipe, shin beef on April 3, 2012 | 7 Comments »