London’s Best Scotch Egg The Ship, Wandsworth 20 September Write it in your diary now: 20 September—it’s the hottest award ceremony in Britain: London’s Best Scotch Egg. Hosted at The Ship from 7:30 onwards, restauranters, pub owners, home cooks and scotch egg enthusiasts will be pitting their eggs against each other to be judged on [...]
Archive for September 13th, 2011
Dates for the diary
Posted in News, tagged class, cocktail week, competition, dates, diary, diffordsguide, food, London, restaurant week, workshop on September 13, 2011 | Leave a Comment »
Slow roast pork with fennel
Posted in Maincourses, tagged delicious, easy, fennel, food, idea, pork belly, rach smith, rachel smith, recipe, roast, slow, Sunday lunch, the food i eat, thefoodieat on September 13, 2011 | 1 Comment »
Ever since the recession hit and Jamie Oliver roasted belly of pork for six hours, the cut of meat has seen a huge revival. From the mahogany tables of smart London restaurants to the ikea tables of skanky student flats, it’s been the cut of the moment. If you’ve mastered the art of roasting pork [...]