When my friend Charlie moved to France to become an apple trader (!) he announced that he was going to try a different cheese each day. I pointed out that this mightn’t be the healthiest approach to life on the continent. He acquiesced, and settled for a different cheese each week instead. I jumped on [...]
Archive for October 14th, 2011
Gorging ourselves on French cheese
Posted in Light Lunch, News, Savoury snacks, tagged cheese, france, french, gorge, gorging, mont d'or, petit livarot, pont l'eveque, pont l'eveque aoc, sainte maure de touraine, tasting, vacherin on October 14, 2011 | 4 Comments »
Butterfly leg of lamb
Posted in Maincourses, tagged butterfly leg of lamb, chilli, chillie, food, garlic, ginger, honey, lamb, marinade, mustard, rach smith, rachel smith, recipe, roast, roasted, soy, Sunday lunch, the food i eat, thefoodieat on October 14, 2011 | Leave a Comment »
I learned this recipe on a cooking course six years ago, and it’s been my go-to dish ever since. In fact, the first cooking job I did, I was called up at 10 o’clock in the morning and told that I’d be cooking supper in Gloucestershire that evening, so I legged it to the butcher, [...]